Quick Nutrition Facts
Food Description Food Description Ascending OrderAlkalinity Actions
abiyuch, raw
Slightly Alkaline Forming
-4.6
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acerola juice, raw
Slightly Alkaline Forming
-2.0
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acerola, (west indian cherry), raw
Slightly Alkaline Forming
-3.1
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apple juice, canned or bottled, unsweetened, with added ascorbic acid
Slightly Alkaline Forming
-2.0
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apple juice, canned or bottled, unsweetened, without added ascorbic acid
Slightly Alkaline Forming
-2.0
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apple juice, frozen concentrate, unsweetened, diluted with 3 volume water without added ascorbic acid
Slightly Alkaline Forming
-2.5
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apple juice, frozen concentrate, unsweetened, diluted with 3 volume water, with added ascorbic acid
Slightly Alkaline Forming
-2.5
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apple juice, frozen concentrate, unsweetened, undiluted, with added ascorbic acid
Alkaline Forming
-8.9
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apple juice, frozen concentrate, unsweetened, undiluted, without added ascorbic acid
Alkaline Forming
-8.9
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apples, canned, sweetened, sliced, drained, heated
Slightly Alkaline Forming
-1.3
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apples, canned, sweetened, sliced, drained, unheated
Slightly Alkaline Forming
-1.3
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apples, dehydrated (low moisture), sulfured, stewed
Slightly Alkaline Forming
-2.5
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apples, dehydrated (low moisture), sulfured, uncooked
Highly Alkaline Forming
-11.6
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apples, dried, sulfured, stewed, with added sugar
Slightly Alkaline Forming
-1.8
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apples, dried, sulfured, stewed, without added sugar
Slightly Alkaline Forming
-1.9
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apples, dried, sulfured, uncooked
Alkaline Forming
-8.2
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apples, frozen, unsweetened, heated
Slightly Alkaline Forming
-1.3
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apples, frozen, unsweetened, unheated
Slightly Alkaline Forming
-1.3
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apples, raw, golden delicious, with skin
Slightly Alkaline Forming
-1.8
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apples, raw, with skin
Slightly Alkaline Forming
-1.9
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324 Records Found
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